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Tea Coffee Vending Machine

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  • Tea Coffee Vending Machine
A Tea Coffee Vending Machine quickly prepares and dispenses hot beverages like tea and coffee, saving time and effort. Common in offices and public spaces, these machines offer customizable options for strength, sugar, and milk. With modern designs emphasizing hygiene and efficiency, they are ideal for high-traffic areas, providing consistent, quality beverages.

Benefits

  • Convenience
  • Consistency
  • Time and Labor Savings Variety
  • Hygiene and Cleanliness

Specification Details

Minimum Order Quantity

1 Unit

Operation Mode

Semi-Automatic

Dispensing Rate

2-5

Machine Weight

14 Kgs

Serving Capacity

100

Boiler Capacity

3

Auto Flush Option

Yes

To use the machine:

  • Choose the type of beverage you want (tea, coffee, or sometimes other options like hot chocolate or soup).
    Select your desired strength or flavor, if applicable.
  • Insert payment (coins, notes, or card, depending on the machine).
  • Press the button to confirm your choice. The machine will then brew your tea or coffee and dispense it into a cup.

Most tea/coffee vending machines offer:

  • Coffee (e.g., espresso, cappuccino, black coffee, or latte)
  • Tea (e.g., regular tea, masala chai, green tea, etc.)
  • Other hot drinks like hot chocolate or soup (depending on the machine) Some machines may also offer options to adjust the strength or sweetness of the beverage.

Payment methods typically include:

  • Coins or banknotes (local currency)
  • Credit/Debit cards (via card reader)
  • Mobile payments (e.g., Google Pay, Apple Pay, QR codes) Check the machine for available payment options, which may vary by location.

Yes, many modern tea/coffee vending machines offer customization options, such as:

  • Adjusting the strength of coffee or tea (light, regular, strong)
  • Selecting the level of sweetness (mild, medium, high)
  • Choosing between milk or no milk These options may be available through a menu or touch screen interface.

Regular maintenance is necessary for the machine to function properly:

  • Cleaning: The machine should be cleaned daily, especially the parts that come in contact with water, milk, and coffee/tea powder.
  • Refilling ingredients: The coffee beans, tea bags, sugar, milk powder, and other ingredients should be checked and refilled regularly.
  • Descaling: To prevent limescale buildup from water, the machine should be descaled periodically (usually every few months depending on usage).

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